Monday, January 05, 2009

French-Fried Hot Dogs?


I need a softball post to get back to blogging and thanks to my favourite blogging anaesthetist Joe, I've got one.

Introducing this year's first Frankenfood, straight from South Korea - the french-fried hot dog.

I imagine that whatever evil technology was used to fuse the fries to the dogs will soon be used to make french-fried lots of other stuff.

Hope you all had great holidays - look for some more figuratively meaty posts later this week.

[Hat tip to Joe via The Last Appetite blog]

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3 comments:

  1. I have to say it - that looks delicious! (sorry)

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  2. Anonymous10:48 am

    Eminently practical: this makes it easier to have your hot-dog-and-fries standing up without a shelf on which to set the container of fries. And that, after all, is the aim of fast food, right?

    That all being said -- for that amount of starch and fat, I'd prefer a reduced-fat-frank corn dog, myself.

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  3. Kathryn11:31 am

    I've actually had one of these in Seoul - I had to try it, walking past the street vendors - and of yes it was delicious.

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